🍸 Home Bar Hero ·
Contessa
A sophisticated and refreshing gin-based cocktail that offers a drier, lighter, and slightly less bitter take on the classic Negroni, substituting Aperol for Campari and dry vermouth for sweet vermouth.
Ingredients
- 1 oz Gin
- 1 oz Aperol
- 1 oz Dry Vermouth
- 1 slice Orange (optional)
Instructions
- Combine gin, Aperol, and dry vermouth in a mixing glass filled with ice.
- Stir well until thoroughly chilled, about 20-30 seconds.
- Strain into a rocks glass filled with fresh ice.
- Garnish with a twist of orange peel.
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