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Siesta
A modern tequila sour that beautifully balances the bright tang of citrus with the bittersweet complexity of Campari, creating a refreshing and intriguing drink perfect for any time of day.
Shared by Brett
Ingredients
- 1½ oz Tequila Blanco
- ¾ oz Lime Juice
- ½ oz Grapefruit Juice
- ½ oz Simple Syrup
- ¼ oz Campari
- 1 slice custom-grapefruit-twist (optional)
Instructions
- Combine tequila blanco, fresh lime juice, fresh grapefruit juice, simple syrup, and Campari in a cocktail shaker.
- Fill the shaker with ice and shake vigorously until well-chilled (about 15-20 seconds).
- Double strain the mixture into a chilled coupe or martini glass.
- Garnish with a grapefruit twist.